Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cinnamon roll apple pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cinnamon Roll Apple Pie is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Cinnamon Roll Apple Pie is something that I have loved my entire life. They are nice and they look fantastic.
Cinnamon rolls and apple pie all in one? It's almost too good to be true! Making Cinnabon Cinnamon Rolls At Home
To begin with this particular recipe, we have to first prepare a few components. You can cook cinnamon roll apple pie using 24 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Roll Apple Pie:
- Get PIE CRUST
- Make ready 3 cups Flour
- Make ready 10 TBS Butter (Cold)
- Prepare 10 TBS Coconut Oil (Solid)
- Get 1 1/2 tsp Salt
- Get 1 tsp Cinnamon
- Prepare 1/4 tsp Nutmeg
- Prepare 1/4 cup Brown Sugar
- Make ready 16 TBS Ice Water
- Take CINNAMON ROLL FILLING
- Prepare 1/4 cup Brown Sugar
- Take 2 tsp Cinnamon
- Prepare 4 TBS Melted Butter
- Get 1/2 tsp Vanilla
- Take APPLE PIE FILLING
- Make ready 6-8 Medium Crispy Baking Apples I prefer Granny Smith
- Take 3 TBS Flour (oatmeal or tapioca works)
- Take 1/3 cup Brown Sugar
- Prepare 1/3 cup White Sugar
- Prepare 1 tsp Cinnamon
- Make ready 4 TBS Butter
- Prepare PIE CRUST TOPPING
- Make ready 2 TBS Butter
- Make ready 1 little bit cinnamon and sugar, to be sprinkled on when pie is ready to pop into the oven
Each bite combines our favorite flavors of apple pie with the pure goodness of cinnamon rolls. Pillsbury™ cinnamon roll dough that's pressed into your pie plate lets you elevate your pie game without the extra work. The addition of cinnamon rolls makes it perfectly acceptable to eat this apple pie for breakfast! You'll notice that this cinnamon roll apple pie is categorized as a "Dutch apple pie." Cinnamon rolls filled with Sweet n tangy caramelized apples and topped with cream cheese icing.
Steps to make Cinnamon Roll Apple Pie:
- PIE CRUST - Mix dry ingredients for pie crust. Cut in butter and coconut oil. ADD WATER SLOWLY. Mixing in mixer on 2 until dough ball forms. CUT ball into 2 Pieces.
- Roll out one half of crust dough. Set the rest of the dough in the fridge. It's for the top crust.
- Mix up Cinnamon Roll topping by adding the melted butter and vanilla to the dry ingredients.
- Spoon on cinnamon roll filling onto pie crust dough.
- Spread out evenly.
- Roll up.
- Slice into approx. half inch sections.
- Cover sections, swirl side up, cover with wax paper and press down with hands. Then roll out to about 1/4 in thickness.
- Cover pie pan thoroughly with crust swirls. Make sure all the gaps are squeezed together. Throw into freezer to chill for a while.
- Peel cut and core apples. - Mix apple pie filling dry ingredients. Cut in butter. - Toss apples in mix and stir until well coated. - (I forgot to take pictures of this step. Sorry.)
- Dump into prepared pie shell that's been hanging out in your freezer, getting good and cold.
- Roll out second half of pie dough. Slice into lattice if you want. Or just cover and cut a few stars in it here and there to vent. Brush with more melted butter, sprinkle on cinnamon and sugar. Throw in preheated oven. Bake @ 350° for 50 - 55 minutes.
- I made TWO. ☺ one 9 inch one Frozen Marie's Pie pan, with the recipe above. But you can really pile the apples high in a large pie pan. I always have a little extra dough left over. I just squeezed an extra pie to give away with it.
- Enjoy and Share!
These cinnamon rolls make the perfect fall treat and will remind you of apple pie but in a cinnamon roll form. Watch out Cinnabon there's a new kid in town! A newer, Cinnabon version of apple pie that will make you forget you had a family recipe. Cinnamon roll crust, cinnamon roll on top, Dutch apple filling in between. Ever. (And for pretty much any time you want pie.) This Cinnamon Roll Dutch Apple Pie is like a cinnamon roll flavor explosion with apple pie filling in between.
So that is going to wrap this up for this exceptional food cinnamon roll apple pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!