Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cranberry apple relish. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cranberry apple relish is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cranberry apple relish is something that I have loved my whole life. They’re fine and they look wonderful.
This tangy cranberry-apple relish is a perfect make-ahead holiday side; you can store it in the refrigerator for up to three days before serving. This relish has a great flavor especially with the addition of celery! Chopped pecans or walnuts can be added if desired.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cranberry apple relish using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cranberry apple relish:
- Make ready 1 cup water
- Prepare 2/3 cup brown sugar
- Take 1/2 cup Cider vinegar
- Take 1/3 cup Honey
- Prepare 1 tbsp Grated orange rind
- Prepare 1 medium Orange, peeled and chopped (1/2 c)
- Take 1 tsp Ground cinnamon
- Make ready 1/2 tsp Ground ginger
- Make ready 1/4 tsp Ground cloves
- Make ready 2 small Tart, crisp apples - Peeled, cored and cut into 1-inch cubes (1 2/3 c)
- Make ready 1 packages Cranberries (12oz)
- Prepare 1/2 cup Raisins
- Get 1/2 cup Chopped pecans or walnuts
I whipped up this cranberry-apple relish as a quick alternative to the holiday mainstay by pulsing fresh cranberries, apple, sugar, and orange juice and zest together in a food processor. We only recommend products and services we wholeheartedly endorse. This post may contain special links through which we earn a small. Cranberry Apple Relish recipe: Try this Cranberry Apple Relish recipe, or contribute your own.
Instructions to make Cranberry apple relish:
- In a large saucepan, bring the water, sugar, vinegar, honey, orange rind, orange, cinnamon, ginger, and cloves to a boil, stirring, over high heat.
- Lower the heat and simmer for 2 to 3 minutes or until the sugar has dissolved.
- Add the apples, return the liquid to a simmer and cook, stirring occasionally, 10 minutes more
- Add the cranberries and cook at a low boil over moderate heat, stirring occasionally, another 10 to 15 minutes or until thick.
- Stir in the raisins and nuts; transfer to a medium sized bowl to cool.
- Cover and chill.
Combine cranberries, apples, brown sugar and water in a large sauce. Holiday and Thanksgiving Cranberry Relish recipe. Fresh cranberries ground up with apples and orange. One of my favorite things to make for Thanksgiving and the holidays is raw cranberry relish. Learn how to make Fresh cranberry-apple relish & see the Smartpoints value of this great recipe.
So that’s going to wrap this up for this special food cranberry apple relish recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
