Crispy Cream Dory in Chilli Cocosauce
Crispy Cream Dory in Chilli Cocosauce

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crispy cream dory in chilli cocosauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crispy Cream Dory in Chilli Cocosauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Crispy Cream Dory in Chilli Cocosauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crispy cream dory in chilli cocosauce using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crispy Cream Dory in Chilli Cocosauce:
  1. Prepare 750 grams Cream Dory Fillet
  2. Take 1 tsp finely chopped lemon grass
  3. Prepare 1 tsp finely chopped ginger
  4. Make ready 1 chopped onion
  5. Make ready 4 cloves if crushed garlic
  6. Get 1 tsp fish sauce
  7. Prepare 1 tbsp freshly squeezed lemon juice
  8. Get 1 beaten egg
  9. Prepare salt and pepper
  10. Make ready 2-3 cups breadcrumbs
  11. Prepare for the sauce
  12. Get 2 cups coconut milk or coconut milk powder dissolved in water
  13. Take 1 tsp chopped lemon grass
  14. Get 3 cloves crushed garlic
  15. Prepare 1 small onion chopped
  16. Prepare 1 tsp chopped ginger
  17. Get 2 tsp apple cider vinegar
  18. Take chilli flakes (depending on how spicy you want it to be)
  19. Take SIDES (optional) i put sides to replace rice
  20. Make ready 2 cups baby potatoes
  21. Make ready 1 big carrot
  22. Prepare 2 cups chopped spinach
Instructions to make Crispy Cream Dory in Chilli Cocosauce:
  1. For the marinade, mix garlic, onion, ginger, lemon grass, lemon juice, fish sauce, chilli flakes in a bowl and add sliced cream dory fillet. mix until every fish is coated.
  2. Beat eggs. dip the fish fillets one by one the coat it with bread crumbs.
  3. Preheat oil in a pan. deep fry the fillets until golden brown
  4. For the sauce. saute ginger, onion, lemon grass, and garlic. then add the vinegar. let it simmer first before you put the coconut milk or the milk will curd. add fish sauce, chilli flakes, salt and pepper to taste.
  5. For the sides, boil potatoes for 3-5 mins. blanch carrots and spinach
  6. Serve and enjoy.

So that is going to wrap it up for this special food crispy cream dory in chilli cocosauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!