Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate pancake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate Pancake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chocolate Pancake is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chocolate pancake using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Pancake:
- Take 1 1/3 cup all purpose flour
- Prepare 1 Tablespoon cocoa powder
- Get 1 1/2 teaspoon baking soda
- Prepare 6 Tablespoon granulated sugar
- Take 2 large eggs
- Prepare 3 tablespoon melted unsalted butter
- Get 3/4 cup whole milk
- Get 2 Hershey Syrup packet (10rs)
Steps to make Chocolate Pancake:
- In large bowl, sift together flour, cocoa, sugar, baking powder, salt, and baking soda. In medium bowl, whisk eggs, melted butter, and milk. Pour liquid ingredients into dry and gently mix until batter is just moistened.
- Melt small piece of butter in large non-stick skillet over medium heat. Drop 2 heaping tablespoons batter in hot skillet and spread into 2 1/2 inch disc. Space discs 2 inches apart. Cook until bubbles form over entire top, about 30 seconds. Using heatproof, non-stick spatula, carefully flip pancake and continue to cook until done, 15 to 30 seconds more.
- Pour Hershey syrup on top and serve.
So that’s going to wrap it up with this exceptional food chocolate pancake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
