Mawe Tatu cinnamon rolls
Mawe Tatu cinnamon rolls

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mawe tatu cinnamon rolls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mawe Tatu cinnamon rolls is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mawe Tatu cinnamon rolls is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook mawe tatu cinnamon rolls using 6 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mawe Tatu cinnamon rolls:
  1. Prepare 2 cups flour
  2. Take 3 spoons sugar
  3. Prepare 1 spoon yeast
  4. Make ready Warm Water
  5. Take cinnamon
  6. Get Blueband
Steps to make Mawe Tatu cinnamon rolls:
  1. Mix your flour cinnamon yeast and sugar
  2. Rub your blueband to the flour
  3. Create a well and pour your warm water creating a dough
  4. Leave it to sit for 30 min to raise
  5. Roll like the chapati design the cut into stripes
  6. Roll your stripes into the cinnamon rolls
  7. Mix sugar and cinnamon in a cup and sprinkle on top of your cinnamon rolls
  8. Apply blue band to your small sufuria and put your cinnamon rolls inside
  9. In a big sufuria put 4 spoons and place your smaller sufuria inside
  10. Put a wet towel on the rid and bake for 30 minutes
  11. Ready to serve

So that’s going to wrap it up with this exceptional food mawe tatu cinnamon rolls recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!