Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, whole-wheat banana pancake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Whole-wheat banana pancake is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Whole-wheat banana pancake is something which I have loved my entire life. They are fine and they look wonderful.
This banana pancake recipe yields gloriously fluffy pancakes, even though they're made with hearty whole wheat flour. These whole grain pancakes have more substance than your average pancake, which means they can actually fuel you until lunchtime. But these whole wheat banana pancakes present quite the competition.
To get started with this recipe, we have to first prepare a few components. You can cook whole-wheat banana pancake using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Whole-wheat banana pancake:
- Make ready 1 cup Wheat Flour
- Take 1/2 cup All purpose flour
- Make ready 1 Egg
- Get 1/2 tsp Baking soda
- Take 1 Ripe Banana
- Get 1 tsp Melted butter
- Take 3 tbsp Sugar
- Make ready 1 tsp Cinnamon powder
- Prepare As required Oil
- Take As required Honey
When the pancakes have begun to turn golden brown on the bottom, flip them over to cook the other side. Serve with warm maple syrup and a side of fruit (like an apple, fresh blueberries, or a sliced banana if you just can't get. These are seriously the BEST whole wheat pancakes I've ever had. A lot of times whole wheat goods can get really dense and have a strong flavor to them, but these are light, fluffy and taste like banana bread.
Instructions to make Whole-wheat banana pancake:
- Mix all the dry ingredients together. - Mix all the wet ingredients together. - Mix both and make it to a batter using water.Keep it aside for an hour. - heat Tava, make small, thick pancakes. - Serve with Banana toppings and Honey.
Moist and fluffy whole wheat banana pancakes make for a healthy breakfast and a great way to start the day! Y'all, these pancakes are perfect in every way! They're healthy, hearty, flavorful, moist, fluffy, and oh so yummy! We make them at least once a week and I usually double the batch so we have. I've tried making pancakes with all kinds of fruits but banana pancakes are still number one!
So that is going to wrap this up with this exceptional food whole-wheat banana pancake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
