Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, whole wheat pancakes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
They're a healthier option to enjoy for breakfast or brunch. I perfected these whole wheat pancakes after testing batches and batches until they were just right. Everything a whole wheat pancake should be - fluffy, low-fat, and tasty!
Whole Wheat Pancakes is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Whole Wheat Pancakes is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have whole wheat pancakes using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Whole Wheat Pancakes:
- Get Dry Ingredients
- Prepare 1 cup whole wheat flour
- Get 2 tsp. baking powder
- Take 1 tsp. baking soda
- Get 1/4 tsp. salt
- Prepare Wet Ingredients
- Prepare 3 eggs
- Take 1 cup water
- Take 1/4 cup applesauce
- Make ready Optional
- Make ready Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
- Make ready Oil can be substituted for the applesauce (same amount)
You can also use half whole wheat and half all-purpose flour. Healthy whole wheat pancakes are difficult to master because pancakes are meant to be light, soft, and fluffy. All things that whole wheat flour isn't. However, finding the right balance of ingredients to.
Steps to make Whole Wheat Pancakes:
- Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
- Add flour and water to mixture, mixing until incorporated.
- Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
- Enjoy your healthy and hearty pancakes!
These Whole Wheat Pancakes are easy to make using simple ingredients and incredibly light and fluffy. These Fluffy Whole Wheat Pancakes will be your new favorite, go-to healthy pancake recipe! They are easy to make, full of nutritious ingredients and insanely delicious! And these whole wheat pancakes are FLUFFY. Remember when I showed you this picture?
So that’s going to wrap it up for this special food whole wheat pancakes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
