Soft Matcha Cookies With White Chocolate Using Pancake Mix
Soft Matcha Cookies With White Chocolate Using Pancake Mix

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, soft matcha cookies with white chocolate using pancake mix. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Soft Matcha Cookies With White Chocolate Using Pancake Mix is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Soft Matcha Cookies With White Chocolate Using Pancake Mix is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook soft matcha cookies with white chocolate using pancake mix using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soft Matcha Cookies With White Chocolate Using Pancake Mix:
  1. Take 100 grams Pancake mix
  2. Take 40 grams Margarine
  3. Get 20 grams Honey
  4. Take 1 Egg yolk
  5. Get 1 tbsp Matcha
  6. Make ready 1 bar White chocolate
Steps to make Soft Matcha Cookies With White Chocolate Using Pancake Mix:
  1. Let the margarine come to room temperature. Preheat the oven to 170°C. Chop up the white chocolate.
  2. Cream the margarine, add the honey and egg yolk and mix well.
  3. Sift the pancake mix and matcha into the mixture from Step 2, and blend together well.
  4. Add the white chocolate and mix in. Divide into balls. Line up the cookie dough balls on a baking sheet, and press down lightly.
  5. Bake for 12 minutes at 170°C. Leave to dry out for a bit and they're done.

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