Potato Pancakes
Potato Pancakes

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, potato pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potato Pancakes is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Potato Pancakes is something which I have loved my entire life. They’re fine and they look wonderful.

This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal. Potato pancakes are such a delicious way to use up leftover mashed potatoes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potato pancakes using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Potato Pancakes:
  1. Take 1 carrot grated
  2. Make ready 2 medium sized potatoes grated
  3. Take 1 small capsicum thinly sliced
  4. Make ready 1 onion thinly sliced
  5. Get 1 egg (optional) vegetarian can avoid
  6. Take 2 tsp Cornflour
  7. Prepare 4 tsp all purpose flour
  8. Take 1/2 pepper Powder
  9. Take 1 Chilli chopped
  10. Prepare to taste Salt
  11. Prepare 1/4 tsp jeera (cumin)

Potato Pancakes with Ratatouille and AnchovyKooking. Mashed Potato Pancakes over Garlic Sauteed Greens - Thanksgiving LeftoverCooking Curries. My mashed potatoes last night were a bit on the thin side (added just a skosh too much milk), so I I have tried many mashed potato pancake recipes.this is definitely the best! Homemade Potato Pancakes Recipe - Authentic Jewish Latkes, Best Ever!

Steps to make Potato Pancakes:
  1. Chop and slice all veggies. Squeeze extra water from potatoes
  2. Add cornflour and all purpose flour, salt,pepper,egg and jeera. Mix well avoid using water if the consistency is thin then add more flour.
  3. Heat a non stick pan grease with little oil
  4. Take small portion of batter in hand spread carefully on the pan.Keep the flame low else pancake will burn.
  5. Continue with same process flipping the opposite sides in between.
  6. Finish all the pancakes with same process
  7. Serve hot with any dip but goes well with schezwan sauce.

Potato pancakes is a classic Jewish recipe, and the Jewish potato pancakes are called 'latkes'. Potato pancakes, prepared from fresh chopped or grated potatoes, onions, eggs and flour, are commonly associated with various cuisines of Europe. In Ukraine they are called "deruny". A simple recipe for pan-fried potato pancakes using leftover mashed potatoes. Crispy Pancakes Are the Best Thing to Happen to Leftover Mashed Potatoes.

So that is going to wrap it up for this exceptional food potato pancakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!