Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, potato pancakes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato pancakes is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Potato pancakes is something which I’ve loved my entire life. They are fine and they look fantastic.
This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal. Potato pancakes are such a delicious way to use up leftover mashed potatoes.
To get started with this recipe, we must prepare a few components. You can have potato pancakes using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Potato pancakes:
- Make ready 6 potatoes
- Make ready 1 TBS butter or margarine
- Take 5 TBS spring onions
- Get 1 red onion
- Make ready 5 TBS flour
- Get 1 egg
- Prepare to taste Salt
Potato Pancakes with Ratatouille and AnchovyKooking. Mashed Potato Pancakes over Garlic Sauteed Greens - Thanksgiving LeftoverCooking Curries. My mashed potatoes last night were a bit on the thin side (added just a skosh too much milk), so I I have tried many mashed potato pancake recipes.this is definitely the best! Homemade Potato Pancakes Recipe - Authentic Jewish Latkes, Best Ever!
Steps to make Potato pancakes:
- Boil the potatoes until ready drain the water and mash
- Dice the onion n spring onion into small pieces
- In a pan fry the onions and spring onion in butter to remove the rawness taste
- Add the onions to the mash potatoes add the egg and flour and mix in all the ingredients well
- Dust your hands with flour to avoid sticking and scoop a tablespoon of the mixture into your hands and roll into a ball
- Flatten the ball into a thin pancake onto a floured work surface
- Fry in hot oil till one side is brown then turn to fry the other side
- Remove from oil to a paper towel and serve
Potato pancakes is a classic Jewish recipe, and the Jewish potato pancakes are called 'latkes'. Potato pancakes, prepared from fresh chopped or grated potatoes, onions, eggs and flour, are commonly associated with various cuisines of Europe. In Ukraine they are called "deruny". A simple recipe for pan-fried potato pancakes using leftover mashed potatoes. Crispy Pancakes Are the Best Thing to Happen to Leftover Mashed Potatoes.
So that’s going to wrap this up for this exceptional food potato pancakes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!