Nikki's Quickie Potato Pancakes
Nikki's Quickie Potato Pancakes

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, nikki's quickie potato pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Nikki's Quickie Potato Pancakes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Nikki's Quickie Potato Pancakes is something which I’ve loved my entire life. They are nice and they look fantastic.

Hey Muffin Tops Sometimes, I like to make short videos of my meals to inspire you and make you hungry 😊😊 Enjoy! Follow me for some travel, lifestyle and. Ten years ago, my friend Nikki shared this recipe with me.

To begin with this particular recipe, we have to prepare a few components. You can have nikki's quickie potato pancakes using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nikki's Quickie Potato Pancakes:
  1. Take 3 cup shredded hash browns
  2. Prepare 2 1/2 tbsp flour
  3. Make ready 2 lightly beaten eggs
  4. Prepare 3 tbsp melted butter
  5. Prepare 1 1/2 tsp water
  6. Get 1 1/2 tsp salt
  7. Make ready 1 tbsp vegetable oil
  8. Take 1 tbsp bacon fat (if you're health conscious just double the veggie oil)
  9. Take 1/2 cup shredded cheddar cheese (i use extra sharp), optional

Add the egg, chopped onion, flour and salt and pepper. Learn how to make Korean potato pancakes. It's a perfect rainy day snack! It's been a very hot sizzling summer season this year.

Instructions to make Nikki's Quickie Potato Pancakes:
  1. Put potatoes in strainer and drain THOROUGHLY! I use a potato masher to press down to remove as much liquid as possible.
  2. Transfer potatoes to large bowl and add flour, eggs, melted butter, water, and salt. if you are using cheese, add that as well. mix well. i use a fork as it thoroughly combines the mixture.
  3. Heat oil in large skillet over medium high heat. gently drop mixture, 1/3 cup at a time, into oil. do not crowd.
  4. Fry until golden brown on both sides and drain on paper towels.
  5. Enjoy plain or top with sour cream, ketchup, bacon bits, or whatever else you prefer. enjoy!

But what do I have in my fridge and pantry that doesn't need me to go out to fetch fancy ingredients? I had two potatoes, some onions and green chillies on hand. Recipe: Sweet Potato Pancakes. by Kelli Foster. It's time to take a break from all things pumpkin, and let sweet potatoes take center stage on the breakfast table. Just don't forget the maple syrup.

So that is going to wrap this up with this exceptional food nikki's quickie potato pancakes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!