Souffle Pancake
Souffle Pancake

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, souffle pancake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Souffle Pancake is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Souffle Pancake is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook souffle pancake using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Souffle Pancake:
  1. Make ready 1 cup flour
  2. Take 1 cup butter milk
  3. Make ready 1/4 cup sugar
  4. Get 1 tbsp baking powder
  5. Take 2 tbsps butter
  6. Take 4 eggs
  7. Take 1 tsp flavour
Instructions to make Souffle Pancake:
  1. Sieve flour then mix with sugar and baking powder, keep aside
  2. Separate the egg whites from the yolk
  3. Mix the egg yolk with butter milk and the butter.
  4. Mix the egg whites with mixer till fluffy
  5. Add the wet ingredients to the dried ingredients and mix well.
  6. Add the egg whites to the mixture and mix again.
  7. Grease the pan with butter and fry.

So that’s going to wrap this up for this exceptional food souffle pancake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!