Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, mango cake using pancake mix. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mango Cake using Pancake Mix is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mango Cake using Pancake Mix is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook mango cake using pancake mix using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mango Cake using Pancake Mix:
- Get For the Butter Cake:
- Get 2 1/2 cup pancake mix
- Get 2 eggs
- Take 1/2 cup milk
- Get 1/4 cup melted butter
- Make ready For the Filling:
- Take 2 ripe mangoes diced
- Make ready 1 pack cream cheese
- Take 1 pack chilled all purpose cream
- Get 1/3 cup confectioner's sugar
- Prepare For the Topping:
- Take 1 ripe mango diced
Instructions to make Mango Cake using Pancake Mix:
- For the Butter Cake: Preheat oven at 150 deg cel. Mix all the ingredients. Pour in a sprinform pan (i preferred round pan). Bake for 20 mins or until done. Let it cool, then slice it into 2 layers.
- For the Filling: Using electric mixer, mix all the ingredients until fluffy.
- Finally, put your first layer of cake in you pan, pour in some filling. Then your remaining layer, followed by the remaining filling. Topped it with your diced mango, or decorate it according to you. Chilled for at least 4hours.
So that’s going to wrap this up with this special food mango cake using pancake mix recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!