Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banofee cake using pancake mix. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banofee Cake using Pancake Mix is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Banofee Cake using Pancake Mix is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have banofee cake using pancake mix using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banofee Cake using Pancake Mix:
- Take For the banana cake:
- Make ready 2 cups pancake mix
- Make ready 3/4 cup sugar
- Take 3/4 cup milk
- Prepare 1/4 stick butter melted
- Prepare 3 medium size eggs
- Prepare 1 ripe banana, mashed
- Prepare For the filling:
- Prepare 1 pack Nestle All Purpose Cream chilled
- Make ready 1/3 cup powdered sugar
- Make ready 1 pc banana mashed
- Prepare For the toppings:
- Make ready 1 pc banana sliced
- Get 1 tbsp crashed graham
Steps to make Banofee Cake using Pancake Mix:
- For the Banana Cake: Preheat oven at 150 deg cel. Mix all the ingredients, pour into a springform pan. Bake for 20-30 mins. Let it cool.
- For the filling: Using electric mixer, mix cream, banana and powdered sugar until fluffy, chill for 5-10 mins.
- When the cake is already cool,,pour in the cream mixture,topped with a slices of banana. Sprinkle some crashed graham, just like what i did. Refrigerated for at least 4hours before serving.
So that’s going to wrap it up for this exceptional food banofee cake using pancake mix recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!