Savory Thick Pancakes
Savory Thick Pancakes

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, savory thick pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Savory Thick Pancakes is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Savory Thick Pancakes is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have savory thick pancakes using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Savory Thick Pancakes:
  1. Get 1 carrot, peeled and grated
  2. Prepare 1/2 onion, peeled and grated
  3. Make ready 1 bunch celery, minced well
  4. Prepare 1 small bouillon cube (I used beef)
  5. Prepare 1 pinch salt
  6. Get 1/4 tsp sugar
  7. Make ready 1/2 tsp crushed black pepper
  8. Make ready 1 egg
  9. Get 1/2 cup mayonnaise
  10. Take 1/2 cup self-rising flour
  11. Get 1 tbsp oil
Steps to make Savory Thick Pancakes:
  1. Whisk egg with mayonnaise. After well combined, add carrot, celery, onion, crushed bouillon cube, salt, sugar. Fold a few times.
  2. Add flour bit by bit and continue folding until the batter is thick and smooth.
  3. Heat oil in a pan. I used low heat for this. Carefully arrange tetrapak squares on the pan and pour the batter inside, about 2/3 full. (The pancakes will rise)
  4. Check the bottom part. When it's brownish, carefully flip the molds. After five minutes or so, cover the pan and wait until the pancakes are done. If you can remove the pancakes from the molds easily, it means they're done.
  5. You can also fry the pancakes without using molds. They'll still be fluffy and tasty!

So that is going to wrap it up with this exceptional food savory thick pancakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!