Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, healthy gingerbread spice pancakes for one. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Healthy Gingerbread Spice Pancakes For One instructions. Combine oats in a food processor, blender, or magic bullet to create an oat flour. Add in half a banana, egg, molasses, cinnamon, ginger, and nutmeg.
Healthy Gingerbread Spice Pancakes For One is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Healthy Gingerbread Spice Pancakes For One is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have healthy gingerbread spice pancakes for one using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Gingerbread Spice Pancakes For One:
- Get 1/4 cup Old fashioned oats
- Take 1 large banana
- Make ready 1 Egg
- Take 1/2 tbsp Molasses
- Get 1/4 tsp Pure vanilla extract
- Get 1/2 tsp Ground cinnamon
- Prepare 1 tsp Ground ginger
- Prepare 1 pinch Ground nutmeg
- Get 1/2 tbsp Pure maple syrup
- Make ready 10 Dark cocoa roasted almonds
HOW TO MAKE HEALTHY GINGERBREAD PANCAKES. Let's go over how to make these healthy gingerbread pancakes! You'll start with white whole wheat flour and lots of spices: ginger (it's impossible to make gingerbread-flavored anything without it, right? 😉 ), cinnamon, allspice, nutmeg, and cloves. Although some people stick with ginger and not much else, I love the richer, deeper, and cozier.
Instructions to make Healthy Gingerbread Spice Pancakes For One:
- Combine oats in a food processor, blender, or magic bullet to create an oat flour. Add in half a banana, egg, molasses, cinnamon, ginger, and nutmeg. Blend to a smooth consistency. Next heat a nonstick pan over medium heat and grease/spray accordingly. Pour the mix in and wait till bubbles start to form or the edges begin to curl before flipping.
- For syrup: combine 1/2 tablespoon of pure maple syrup and 1 teaspoon molasses. Heat in a small bowl for 10-15 seconds. Then stir and sprinkle in ginger.
- Toppings: other half of banana sliced and chopped almonds to garnish.
You can mix up a batch in no time. I recommend making a double batch of gingerbread spice mix and saving the rest for next time! You'll need two mixing bowls to make these healthy gingerbread pancakes. These light and fluffy pancakes are sweet enough to eat solo, but if you want to dust them with powdered sugar and/or drizzle 'em with maple syrup I certainly support that decision. It is the holiday season, after all!
So that’s going to wrap it up with this special food healthy gingerbread spice pancakes for one recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!