Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, healthy fluffy pancakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthy fluffy pancakes is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Healthy fluffy pancakes is something which I have loved my entire life.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Classic recipe for really "Fluffy" pancakes! I always have buttermilk handy so I used that instead of doing sour milk as I find the real stuff does make a difference.
To get started with this particular recipe, we must prepare a few ingredients. You can cook healthy fluffy pancakes using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthy fluffy pancakes:
- Get 2 cup whole wheat flour
- Get 4 tsp baking powder
- Prepare 1 pinch salt
- Get 1/4 tsp ground cinnamon
- Make ready 2 tsp granulated sugar
- Get 1/2 cup rolled oats
- Get 2 cup low fat milk
- Prepare 4 tbsp water
- Make ready 2 tbsp vegetable oil
- Prepare 1/2 tsp vanilla extract
These healthy fluffy low carb pancakes are quick, easy and filling and perfect to load on the toppings! They are light, fluffy and extremely thick. They key to the perfect thick and fluffy pancakes (besides the two key ingredients!) is the cooking method!. While it may be a little more time consuming that standard pancakes, the extra couple of minutes and SO.
Steps to make Healthy fluffy pancakes:
- Mix together all the dry ingredients.
- Mix together all the wet ingredients and whisk well together.
- Add the wet to the dry ingredients and mix well..although dont over whisk. Add a little water if you think its too thick but dont make it too runny.
- Heat a pan at medium to medium-high heat.
- Once the pan is hot enough pour 1/4 cup onto the pan and spread it lightly using a laddle.
- Once bubbles form and start popping flip it over. Dont increase the heat as they will burn fast.
- Serve with whatever toppings you like. (Honey, cream cheese, maple syrup, chocolate syrup, whipped cream or fresh fruit). Enjoy!!!
Preheat a cast iron skillet or griddle over medium-low heat. When the skillet is warm, brush with oil and scoop ¼-cup of batter onto the greased surface. Fluffy pancakes make waking up in the morning even better. Drizzle warm syrup over top thick, fluffy pancakes that will melt in your mouth with every bite! Some of the best tried and true recipes come from my Grandma.
So that’s going to wrap this up with this exceptional food healthy fluffy pancakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
