Suji/semolina Moong pancake
Suji/semolina Moong pancake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, suji/semolina moong pancake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Suji/semolina Moong pancake is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Suji/semolina Moong pancake is something that I’ve loved my whole life. They are fine and they look fantastic.

Suji Pancake is prepared by mixing together suji or semolina, curd, salt and fruit salt and then spreading this mixture on non stick pan. Enjoy the instant suji pancakes made thin and crisp with ketchup or chutney of choice. It is also known as Suji ka Cheela.

To begin with this recipe, we have to prepare a few ingredients. You can cook suji/semolina moong pancake using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Suji/semolina Moong pancake:
  1. Get 1 cup boiled whole Moong (leftover)
  2. Take 1 cup Semolina /Suji
  3. Prepare 2 Green chilies finely chopped
  4. Prepare 1/2 tsp Turmeric powder
  5. Get 1 tsp Roasted Jeera
  6. Prepare 1/2 tsp Red chilli powder
  7. Take Oil for cooking
  8. Take 1 Onion chopped

So I added powdered instant oats and I am glad I did. Take suji in a deep bowl add curd and salt, mix well. Add sufficient water to make a thick paste. Suji Uttapam or Semolina Pancake is a healthy version of a traditional South Indian recipe eaten with relish in India.

Instructions to make Suji/semolina Moong pancake:
  1. Mix all ingredients. You can adjust Suji according to Moong dal. Rest it for half an hour.
  2. Heat nonstick pan. Pour 2 ladle batter. Spread gently.
  3. Drizzle oil on edges. Cook it on medium flame. Once inner side cooked flip it
  4. Cook until both sides golden brown.
  5. Serve hot with any chutney or tomato sauce.

Now, what makes this recipe so special is that you can sneak in lots of vegetables in this recipe. Suji Pancake is ready by combining collectively suji or semolina, curd, salt and fruit salt after which spreading this mix on non-stick pan. It's also referred to as Suji ka Cheela. An identical pancake or Cheela is made from Gram Flour and it is known as Besan cheela in Hindi. You may also refer to it as gram flour Pancake.

So that is going to wrap this up with this exceptional food suji/semolina moong pancake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!