Vegetables Curd Pancakes / Cheela
Vegetables Curd Pancakes / Cheela

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetables curd pancakes / cheela. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

These useful spices can be used to cook so many different meals! A savory pancake begging to be eaten with pickles and chutneys or yogurts and cream. East meets West with this beautifully, wonderfully healthy dish.

Vegetables Curd Pancakes / Cheela is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Vegetables Curd Pancakes / Cheela is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegetables curd pancakes / cheela using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetables Curd Pancakes / Cheela:
  1. Take For pancakes/ cheela
  2. Prepare 1 cup curd
  3. Get 1 cup semolina
  4. Get 1/2 cup grated carrots
  5. Prepare 1/2 cup grated potatoes
  6. Get 1/4 cup grated onion
  7. Make ready 1/4 cup finely chopped fresh coriander leaves
  8. Make ready 1 tbsp green chillies-ginger paste
  9. Prepare 1 tbsp garlic paste
  10. Get 1 tsp cumin seeds
  11. Take to taste Salt
  12. Take as needed Oil for roasting/ shallow fry
  13. Take For curd sauce :
  14. Prepare 1/2 cup fresh hung curd
  15. Get 1 tbsp finely chopped fresh coriander leaves
  16. Prepare 3-4 mint leaves finely chopped
  17. Get 2 tbsp tomato ketchup
  18. Take 1 tsp chilli sauce
  19. Prepare to taste Salt

Chilla, Cheela or Pudla are Vegan Chickpea Pancakes. Add veggies tobatter or This is my Mom's chilla/ cheela recipe. It is also known as pudla. The classic Indian pancake made with Add finely chopped vegetables such as zucchini.

Steps to make Vegetables Curd Pancakes / Cheela:
  1. In mixing bowl add and mix all mentioned ingredients for pancakes.Add little water to make smooth pancakes batter(if necessary). Keep aside for 15 mins.
  2. Heat non stick flat griddle. Grease with little oil. Pour a laddle full of prepared pancake batter in circular motion to make pancake. Sprinkle oil and roast/ shallow fry on both sides till light golden brown. Similarly prepared all pancakes.
  3. For preparation of curd sauce..To prepared before hand….. Add & mix all mentioned ingredients for curd sauce in mixing bowl in fresh hung curd. Keep chill till time to serve.
  4. Serve Hot Nutritious Vegetables Curd Pancakes/Chila with curd sauce and any fresh juice for complete healthy breakfast meal.

Serve topped with roasted potato/veggies or. To begin making the Whole Wheat Vegetable Chilla (Cheela) Recipe, in a mixing bowl, mix the Vivatta Whole Wheat Flour and water and make a thick lump free batter. The paste should be thicker than dosa batter. After making a batter, mix the vegetables like chopped onion, chopped tomatoes, chopped. Pancakes are thin, flat, round bread-like delights especially eaten during breakfast or evening as tea time Besan ka Cheela or Besan Chilla is one of the most popular snacks in Northern India.

So that is going to wrap this up for this exceptional food vegetables curd pancakes / cheela recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!