Sooji Veggie Pancake
Sooji Veggie Pancake

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sooji veggie pancake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sooji Veggie Pancake is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Sooji Veggie Pancake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook sooji veggie pancake using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sooji Veggie Pancake:
  1. Get 1.5 cup semolina/ sooji
  2. Get 1/2 cup curd
  3. Prepare 1 chopped onion
  4. Get 1 tbsp oil
  5. Take 1/2 cup finely chopped carrot
  6. Prepare 1/2 cup finely chopped capsicum
  7. Make ready 1/2 cup finely chopped cabbage
  8. Prepare 1/2 cup finely chopped tomato
  9. Make ready 2-3 green chillies
  10. Make ready 1 tbsp chopped coriander
  11. Make ready 1/2 tsp red chilli powder
  12. Get 1 tsp coriander powder
  13. Take 1 tsp lemon juice
  14. Take 1/2 tsp noodles seasoning (optional)
  15. Prepare 1/4 tsp baking soda
  16. Take 1 pinch cumin
  17. Make ready 1 pinch mustard
  18. Prepare to taste Salt
Instructions to make Sooji Veggie Pancake:
  1. Heat oil in a pan, add chopped onion, green chillies, coriander, noodles seasoning, salt, & the vegetables. Saute & cook till vegetables are dry.
  2. To it, add red chilli, coriander powder, lemon juice & stir. When the vegetables turn soft & dry keep aside in a bowl
  3. In another bowl add semolina, curd, pinch of salt, 1/2 cup water, mix well & cover the batter for about 10 minutes. After 10 minutes, add the vegetables to batter & mix well. The batter will have medium consistency add water if required
  4. Then add baking soda in it & mix it well. Then heat 1 tbsp oil in a pan,add cumin, mustard & then add 1 tbsp of the batter, spread it in a way so that it has good amount of thickness & even the sides with spatula. Cover & cook till both sides get crisp. Once fully cooked from both sides your dish ready to serve!

So that is going to wrap it up for this exceptional food sooji veggie pancake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!