East meat pies(meat pancakes)
East meat pies(meat pancakes)

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, east meat pies(meat pancakes). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Which kind of meat would you like in the recipe?

East meat pies(meat pancakes) is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. East meat pies(meat pancakes) is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have east meat pies(meat pancakes) using 19 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make East meat pies(meat pancakes):
  1. Get 1 kilogram flour+1 table spoon baking powder
  2. Get 1 T.spoon turmeric
  3. Take 1 table spoon margarine
  4. Take Pinch salt
  5. Prepare Workshop sugar
  6. Take warm water AS NEED
  7. Prepare 1 cup grated onion
  8. Take 1 cup grated potato
  9. Make ready 500 grams minced meat
  10. Take 1 cup chopped tomato
  11. Take 1 table spoon mayonnaise
  12. Make ready 1 pinch cinnamon
  13. Prepare Workshop thyme
  14. Take Workshop  GREEN cumin
  15. Take Workshop coriander
  16. Get 1 table spoon Sour cream
  17. Make ready 1 table spoon black pepper
  18. Prepare as needed Salt
  19. Make ready 1 cup water

The entire family is sure to love this hearty and delicious comfort food! These delicious Aussie Meat Pies fit the bill perfectly! My husband Jack was recently browsing through some of the cooking magazines we saved. These small meat pies come from Tajik cuisine , but were traditionally cooked in Russia.

Steps to make East meat pies(meat pancakes):
  1. First flour with baking powder and salt & sugar mix good with worm water
  2. Very will mix
  3. Then we must add a t sturmeric
  4. Finally add a margarine
  5. Let it rest in pat covering after we cut it all in small peaces
  6. For make a Fillers 1 t b margarine add to potato with union
  7. On high fire mix will
  8. Add tomato
  9. Add meat
  10. Spices
  11. 2 cup of water and cover it up on high fire (10 minute until the fire dry the water
  12. Then we have to add the sour cream
  13. Second steep we have to Simplifies the dough tow floor in the medal the filler of meat
  14. To oven 250
  15. Finally eat

Meat pies are to Australians what hot dogs are to Americans. You can't go to a footy game here without being surrounded by blokes (and some lasses….) boisterously cheering on their teams with a pie in one hand and a beer in the other. Crumbs down their shirt, tomato sauce smeared around their mouth. Traditional Chinese meat pie provides a crispy wrapper and savory filling. There are in fact many types of meat pie popular across the country.

So that is going to wrap it up with this exceptional food east meat pies(meat pancakes) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!