Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, scallion pancakes w/sesame dipping sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Scallion Pancakes w/Sesame Dipping Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Scallion Pancakes w/Sesame Dipping Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook scallion pancakes w/sesame dipping sauce using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Scallion Pancakes w/Sesame Dipping Sauce:
- Take 1 cup flour
- Make ready 1 egg
- Take 3/4 cup water
- Make ready 1 bunch scallions (about 6), thinly sliced
- Prepare 1/2 tsp salt
- Take 2 tsp canola oil
- Take Sesame Dipping Sauce
- Make ready 2 tbsp soy sauce
- Prepare 1 tbsp distilled white vinegar
- Take 1 tsp sugar
- Prepare 1/2 tsp red pepper flakes
- Make ready 2 tsp sesame seeds, toasted
Instructions to make Scallion Pancakes w/Sesame Dipping Sauce:
- Heat a skillet on medium heat. Add sesame seeds and stir constantly until golden and fragrant, about 2 to 3 minutes. Remove from pan and put into a bowl. Add remaining dipping sauce ingredients (soy sauce, vinegar, sugar, and pepper flakes) and combine. Set aside.
- In another bowl, whisk together flour, egg, and water until smooth. Stir in scallions and salt.
- In the skillet, heat 1 teaspoon of oil over medium-high heat. Laddle batter into skillet and smooth it out into a thin pancake. Cook until each side is golden brown, about 3 minutes per side. Repeat until all batter is used.
- Serve with sesame dipping sauce.
So that is going to wrap it up for this special food scallion pancakes w/sesame dipping sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!