mini meatloafs
mini meatloafs

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, mini meatloafs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

mini meatloafs is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. mini meatloafs is something that I have loved my entire life. They are fine and they look fantastic.

Easy Mini Meatloaf muffins are made with ground beef or ground turkey and topped with a delicious meatloaf sauce. They are easier and healthier than traditional meatloaf. A meatloaf mixture of ground beef, cheese, and quick-cooking oats is formed into individually sized loaves.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mini meatloafs using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make mini meatloafs:
  1. Make ready 1 lb hamburger
  2. Take 1/2 packages crackers
  3. Get 1 tsp garlic powder
  4. Make ready 1/4 cup chopped onion
  5. Take 1 tsp worchestershire
  6. Get 1/2 tsp italian seasoning
  7. Get 1 pinch salt and pepper
  8. Get 1/4 cup brown sugar
  9. Get 1 tsp vinegar
  10. Get 1/2 cup katsup
  11. Get 1 egg

If you haven't tried your meatloaf in a muffin tin yet, you really should give it a try. These delicious Turkey Mini Meat Loaves feature ground turkey breast, keeping each turkey mini meat loaf healthier than beef versions. These glazed mini meatloaves are sure to please! The meatloaf is incredibly tender and juicy and the glaze topping is perfect parts sweet and tart.

Steps to make mini meatloafs:
  1. Preheat oven to 350°F
  2. grind crackers until they are like bread crumbs
  3. mix together garlic, salt, pepper, Italian seasoning and if u use onion powder instead of fresh onion
  4. add worchestershire, chopped onion, egg and hamburger…mix well with hands
  5. mold into cupcake tins until it reaches the top rim
  6. to make the sauce: mix katsup, brown sugar and vinegar together. you may alter the sweetness or tanginess by adding more of one ingredient you desire.
  7. spoon on sauce and bake meat in tins for about 30 mins or until you can hear them sizzling

I use to use Primal Kitchen Unsweetened Ketchup, now I've found an even better option Primal Kitchen Organic Unsweetened Ketchup. These individual loaves are super simple and healthy since they're made with ground beef and turkey. In a world full of gelees, reductions, bechamels and chiffonades, sometimes all we want is plain ol' meat and potatoes. Those nights are the nights that I go for the mini meatloaf. I mean, yes, you could totally call these.

So that’s going to wrap this up with this exceptional food mini meatloafs recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!