Mom's Famous Meatloaf
Mom's Famous Meatloaf

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mom's famous meatloaf. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mom's Famous Meatloaf is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Mom's Famous Meatloaf is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook mom's famous meatloaf using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mom's Famous Meatloaf:
  1. Make ready 2 lb lean ground beef
  2. Make ready 1 cup breadcrumbs OR oats (the oats do not alter taste and add fiber)
  3. Get 1 egg
  4. Take 2 cup ketchup
  5. Take 1 cup light brown sugar
  6. Get 2 tbsp dry mustard
  7. Get 1 envelope Good Seasons Italian Dressing and Recipe Mix (in the salad dressing aisle in store)
Steps to make Mom's Famous Meatloaf:
  1. Place 1/2 cup of ketchup and egg in a baking pan (about 9x11 sized, but at least 2 or 3 inches deep!)Mix with fork, then add one package of the Good Seasons Italian mix and stir with fork.
  2. Add one cup of breadcrumbs or oatmeal and stir with fork until the crumbs or oats are wet.
  3. Add beef to mixture, taking care to knead and squish with hands until mixture has been mixed in evenly with the ground beef.
  4. Shape meatloaf by pressing firmly with hands into the bottom of pan, until it takes up the whole baking pan and is flat on the top.
  5. *FOR THE SAUCE: In a small bowl, mix dry mustard, brown sugar, and 1 to 2 cups of ketchup, stirring until smooth. Amount of ketchup depends on how much sauce you want. We always opt for more sauce! Also, you can decrease the amount of brown sugar, if desired.
  6. Pour sauce on top of meatloaf, spreading into an even layer with a spoon.
  7. Place in oven, UNcovered, at 350°F farenheit, for one hour. Cut into pieces and serve!
  8. *NOTE: If you do have leftovers, they make GREAT sandwiches! Just place cold pieces of meatloaf on bread slices with a tiny bit of mayonaise and enjoy!

So that is going to wrap it up for this special food mom's famous meatloaf recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!