Leftover meatloaf and baked potato
Leftover meatloaf and baked potato

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, leftover meatloaf and baked potato. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Leftover meatloaf is great in a taco. Load some up into a hard shell with some jalapeno peppers, shredded cheddar, lettuce and sour cream, or make a burrito and add some rice and black beans. Crumble up your leftover meatloaf and mix it in with a nice creamy mac and cheese.

Leftover meatloaf and baked potato is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Leftover meatloaf and baked potato is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook leftover meatloaf and baked potato using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Leftover meatloaf and baked potato:
  1. Make ready Sliced leftover meatloaf 1/2 to 3/4 inch thick
  2. Take 2 cups Canola oil for frying
  3. Prepare Baked potatoes rubbed with olive oil and pink sea salt cooked directly on the oven rack no foil or pan
  4. Get Cheese
  5. Get Added tater tots
  6. Take Cream cheese spread or whatever you got on hand to mix in potatoes to reconstitute the mashing of them

That said, cold baked potatoes provide a blank culinary canvas. You can: chop them up and roast them; make home fries; make baked potato soup; stuff them and bake them again; add them to casseroles; make baked potatoes au gratin; make potato cakes, potato salad, potato skins. This is as comforting as meatloaf and mashed potatoes. I usually make mini meatloaves topped with ketsup and bacon.

Instructions to make Leftover meatloaf and baked potato:
  1. Cut meatloaf in slices
  2. In 3 disposable plates use flour with salt and pepper one with egg lightly beaten and last with your favorite panko crumbs
  3. Eggs i dipped the meatloaf in flour then egg then panko crumbs
  4. I like to fry well done
  5. With potatoes cut in half hotdog style
  6. Then dig out guts with spoon or suitable object i toasted them before filling
  7. Mix up said potato guts with mixer or something
  8. Add some good filler bacon, cheese, cream cheese, salt and pepper, chives etc and so on and put it into potato shells then top with shredded cheese and toast until melted
  9. Almost there
  10. Plate and serve
  11. And another plate for kids as their palate is not as sophisticated lol

Mmm I still have to slice them to go on top. I didn't change anything in the recipe. Perfectly creamy, not mushy, meatloaf was still moist, and the leftovers reheated well. Delicious meatloaf topped with garlicky mashed potatoes, melted cheese and bacon. And once you add mashed potatoes you might as well go all out and add some cheese and bacon too!

So that’s going to wrap it up with this exceptional food leftover meatloaf and baked potato recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!