Cuban Picadillo
Cuban Picadillo

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cuban picadillo. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cuban Picadillo is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Cuban Picadillo is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cuban picadillo using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cuban Picadillo:
  1. Make ready 1 potato (russet)
  2. Make ready 1 onion
  3. Make ready 1 bell pepper
  4. Prepare 6 clove garlic
  5. Prepare 1 lb ground beef
  6. Make ready 1 can canned tomatos
  7. Take 3/4 cup white wine
  8. Prepare 1/2 can green olives
  9. Get 1/2 cup rasins
  10. Prepare 1 tsp cumin
  11. Prepare 1 tsp oregano
  12. Make ready 1 salt and pepper to taste
Steps to make Cuban Picadillo:
  1. Peel and cut potato into half inch cubes and sautee on skillet until brown and crispy. Set aside.
  2. Dice onion and sautee on skillet until clear.
  3. Dice bell pepper and add to onion mixture.
  4. Add crushed garlic and cook until all three are cooked. Set aside.
  5. Put ground beef with on skillet and cook well. Add spices and keep stirring. Once cooked, drain oil and add veggie mix.
  6. Add white wine and let liquid reduce.
  7. Add canned tomatoes with juice and let reduce again.
  8. Add rasins and quartered olives. Let raisins absorb some of the moisture.
  9. Add potatoes and serve.

So that’s going to wrap this up for this exceptional food cuban picadillo recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!