Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, udon with ground beef and mushroom. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Udon with ground beef and mushroom is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Udon with ground beef and mushroom is something that I’ve loved my whole life.
Heat the oil in a large wok or pan and when smoking add the mushrooms. When golden add the beef and juices and chopped. Serve it with udon noodles topped with with stir-fried mushrooms and cabbage, scallions, and fried tofu.
To get started with this particular recipe, we must prepare a few ingredients. You can have udon with ground beef and mushroom using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Udon with ground beef and mushroom:
- Prepare 1 packet udon
- Make ready 2 white mushrooms
- Get 50 g ground beef
- Prepare 2 cloves garlic
- Make ready 1 tbsp oyster sauce
- Prepare Salt and pepper
- Make ready Olive oil
Place a wok on medium heat. Bunch of raw udon noodles Udon Noodles Udon Noodles Udon Noodles Japanese Udon noodles Udon Noodles Noodles udon japanese food Chicken teriyaki with asian noodles udon , sesame, rustic stone background. Udon is thick Japanese noodles made from wheat flour. In my house, a quick stir fry with udon noodles, shrimp, carrots, mushroom and sugar snap peas is the preferred kids' choice for lunch.
Instructions to make Udon with ground beef and mushroom:
- Mince the garlic and cut the mushrooms
- Put olive oil on heat and cook the garlic and mushroom
- After the mushrooms are half-cooked, put in the ground beef
- Put the udon in. Cook until it softened.
- Give seasoning (oyster sauce, salt & pepper). Feel free to use more pepper to give an aroma
- Cook until all of them are mixed up. Enjoy!
Add ground pork and you have a hearty, delicious meal. Add vegetable mixture to broth mixture; stir in beef. I used half ground beef and half mushrooms to stretch my pennies a bit further, but you could do all mushroom or all beef if you prefer. This super easy one pot Beef & Mushroom Stroganoff is a delicious and comforting weeknight dinner that requires just a few ingredients. Photo "Udon noodles with beef tenderloin and mushrooms" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
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