Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ground beef with mash potatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
ground beef with mash potatoes is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. ground beef with mash potatoes is something which I’ve loved my entire life.
Cheesy Meatballs, Mashed Potatoes and Mushroom GravyNo Plate Like Home. chopped parsley, onions, ground beef, garlic powder, fresh mushrooms Ground Beef with String Beans and Mashed PotatoesMadeleine Cocina. cooking oil, salt, potatoes, milk, frozen string beans, ground black. Add the ground beef and stir fry it until it turns a brown color. Add the baby carrots and peas on top.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ground beef with mash potatoes using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make ground beef with mash potatoes:
- Get 1 1/2 lb ground beef
- Get 2 slice tomatoes
- Take 1/4 slice onion
- Make ready 1 slice green bell pepper
- Prepare 1/2 can corn
- Make ready 2 tsp garlic salt
- Prepare 1 tsp meat seasoning
- Prepare 1 envelope sazón goya cilantro
- Make ready 5 medium sweet potatoes
- Get 3 tbsp butter
Sprinkle with additional cheese and breadcrumbs followed by paprika if desired, otherwise just with paprika. Hints: if this is too bland, some suggestions to spice it up: try adding garlic, worcestershire sauce and other spices when browning beef. Serve ground beef mixture spooned over the mashed potatoes. The gang's all here, so make dinner special with ground beef simmered in a delicious sauce and then topped with everyone's favorite—garlic mashed potatoes.
Instructions to make ground beef with mash potatoes:
- begin with putting a large cooking pan with 1/4 of vegetable oil let it heat for a min
- Next add the ground beef seasoned with garlic salt,Goya seasoning (optional makes food taste way better my opinion gives it a color)and meat seasoning
- Mix it for like a couple minutes then turn the fuse a bit low close the lid and mix it every here and there let it cook for 20 to 25 minutes
- After that's done add the sliced tomatoes, onions, green bell peppers and the corn cook for 10 more minutes before turning it off
- Boil mash potatoes in a separate pan with water for about 40 min or so..
- ••Biggg tipp i recomend you peel potatoes cooks faster and less struggle•••
- When that's finished pour water out add butter mix for 2 to 3 minutes then turn off
- Your delicious meal is now ready
Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use ground beef or ground lamb. Probably because the beef is hidden under the mashed potatoes.
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