Jumbo stuffed shells with ground beef & spinach!
Jumbo stuffed shells with ground beef & spinach!

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, jumbo stuffed shells with ground beef & spinach!. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Jumbo stuffed shells with ground beef & spinach! is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Jumbo stuffed shells with ground beef & spinach! is something which I have loved my entire life.

Subscribe & check out my other videos! www.youtube.com/cookingandcrafting These are not only easy, but they are incredibly delicious! Brown ground beef with minced garlic, bell pepper, and onion. Drain pasta shells and place on top of the sauce.

To get started with this recipe, we have to prepare a few ingredients. You can have jumbo stuffed shells with ground beef & spinach! using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Jumbo stuffed shells with ground beef & spinach!:
  1. Make ready 1 cup chopped onion
  2. Make ready 1/2 chopped garlic
  3. Prepare 1 cup chopped green pepper
  4. Prepare 1 bag of FROZEN spinach
  5. Make ready 1 lb ground beef
  6. Take 1 box jumbo or regular sized shells
  7. Get pinch of salt
  8. Take 1 can tomato sauce or spaghetti sauce
  9. Make ready 1 can crushed tomatoes
  10. Take 1 1/2 bags of mozzarella cheese/ cheddar
  11. Take 10 oz cream cheese
  12. Make ready 1 eggs

Add the chopped onions, garlic, basil, oregano, tomato paste and salt. Cook beef & garlic in a large skillet over medium heat until lightly browned. Remove from heat and pour off. Ground Beef & Spinach Stuffed Shells with Tomato Basil SauceJoyful Healthy Eats.

Instructions to make Jumbo stuffed shells with ground beef & spinach!:
  1. Put ground beef on stove medium heat make sure its good and brown. Then drain grease.
  2. While cooking meat chop the onions, green peppers, and garlic.
  3. Preheat oven to 350
  4. Boil jumbo shells in medium heat untill shells are tender.
  5. add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir)
  6. Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix.
  7. Get pans add some tomato sauce to the pans.(not all of it)
  8. Get the cooked shells and stuff them with the meat. And place in pan.
  9. Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce.
  10. Now sprinkle the rest of the mozzarella cheese over the shells.
  11. Get foil and cover pan and put in oven.
  12. Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!
  13. Update* i did use this meat for another recipe so if you have some left over :D - - https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti

These crowd-pleasing stuffed shells are easy to prepare and cook in the slow cooker. Stuff shells with sausage mixture then arrange in a single layer in the. We recommend cooking a few more than you need, as some. Beef Stuffed Shells are perfect for a Sunday dinner, but easy enough for a weeknight dinner too! This pasta recipe is comfort food times ten!

So that’s going to wrap this up with this exceptional food jumbo stuffed shells with ground beef & spinach! recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!