Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, ground beef stroganoff. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Ground Beef Stroganoff is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Ground Beef Stroganoff is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ground beef stroganoff using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Beef Stroganoff:
- Prepare 1 lb Ground beef (chuck)
- Take 2 tbsp Butter or margarine
- Prepare 1 medium Onion; chopped
- Prepare 1 cup Beef bouillon
- Take 1 1/2 tbsp Flour
- Take 1 tbsp Ketchup
- Take 1 tsp Worcestershire sauce
- Make ready 8 oz Sour cream
- Make ready 1 lb Rotini or wide egg noodles; cooked
Steps to make Ground Beef Stroganoff:
- Dissolve bullion cube in 1 cup of boiling water.
- Brown ground chuck. Drain .
- In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
- Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
- Add bouillon and ground beef; let thicken.
- When ready to serve, add sour cream to sauce and serve over hot cooked noodles.
So that’s going to wrap this up for this exceptional food ground beef stroganoff recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
