Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, french onion meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
French Onion Meatloaf is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. French Onion Meatloaf is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook french onion meatloaf using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make French Onion Meatloaf:
- Prepare 1 lb Grass Fed Beef
- Take 1/2 Onion
- Prepare 2 clove Garlic
- Take 1/3 cup Almond Milk
- Make ready 1/3 cup Beef Broth
- Get 1/2 cup Oats
- Get Salt and Pepper
- Make ready 1 tbsp Olive Oil
- Make ready 2 tbsp Balsamic Vinegar
- Take 3 slice Mozzarella Cheese
Instructions to make French Onion Meatloaf:
- Start out with olive oil and balsamic vinegar over medium heat. Then add onions and garlic. Heat until caramelized about 20 mins.
- Whisk together egg whites and almond milk.
- Next add oats and salt and pepper.
- Then mix in the ground beef and caramelized onions once they are cool.
- Put foil in a loaf pan and spray with canola for easy clean up. Then put in a 400°F oven for 50 minutes.
- At the last 5 minutes out mozzarella cheese on top.
- Then take out after 5 minutes. Look at that perfection. 👌🏼
So that’s going to wrap it up for this special food french onion meatloaf recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
