Red Bean and Ground Beef Stew
Red Bean and Ground Beef Stew

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, red bean and ground beef stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Red Bean and Ground Beef Stew is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Red Bean and Ground Beef Stew is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Red Bean and Ground Beef Stew:
  1. Make ready 2 pound ground beef
  2. Prepare 15 ounces red beans
  3. Make ready 15 ounces diced tomatoes
  4. Get 1-1/2 pint beef broth
  5. Make ready 5 leaves bay leaf
  6. Take 1 cup sliced celery leaves included
  7. Make ready 1 cup diced onion
  8. Prepare 1/4 cup ground paprika
  9. Get 2 tablespoons maple syrup
  10. Get 2 tablespoons dijon mustard
  11. Take 1 teaspoon salt
  12. Prepare 1 teaspoon ground black pepper
  13. Make ready 2 teaspoon granulated garlic powder
  14. Get 3 tablespoons tomato paste concentrated
  15. Take 1/2 cup heat roasted pepper +1/4 cup juices
  16. Get To taste cayenne pepper
  17. Prepare To taste grated Parmesan cheese
  18. Get 2 tablespoons capers + 1 tablespoon juices
  19. Get 2 cups canned straw mushrooms drained
  20. Make ready 1/2 stick butter
Instructions to make Red Bean and Ground Beef Stew:
  1. Slice the celery, onion, and mushrooms.
  2. Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
  3. Add all the vegetables to the beef except beans.
  4. Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
  5. Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
  6. Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!

So that’s going to wrap this up with this exceptional food red bean and ground beef stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!