Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, homestyle meatloaf. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Nothing says cozy homey goodness like my homestyle meatloaf. The moment the weather turns a bit chilly, it's like a switch goes on and I'm immediately ready for those warm and homey type of meals. A Delicious Homestyle Meatloaf recipe that's easy to make, The whole family will love this and definitely ask for seconds!!
Homestyle Meatloaf is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Homestyle Meatloaf is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook homestyle meatloaf using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Homestyle Meatloaf:
- Take Meatloaf Ingredients
- Take 1 1/2 lb ground beef
- Make ready 2 cup soft bread crumbs (or 2/3 cup dry bread crumbs)
- Take 1/4 cup onion, finely chopped
- Prepare 2 medium eggs
- Take 3/4 cup milk
- Make ready 2 tbsp parsley, dried
- Take 1/2 tsp sage, dried (can use basil or oregano)
- Make ready 1 tsp salt
- Get 1 dash ground black pepper
- Get Topping Ingredients
- Make ready 1/3 cup ketchup
- Prepare 3 tbsp brown sugar
- Make ready 1 1/2 tsp dry mustard, ground
Nothing beats the wholesome flavor of a homestyle meal. And now you can enjoy a fast and easy way to serve up just that with our Homestyle Meatloaf & Tomato Sauce. My husband is a very picky eater who doesnt like ketchup, it was very difficult to come up with a meatloaf recipe that did not have ketchup but I finally came up with one that we both can agree on! Brown sugar and tomatoes with onions add tangy-sweet flavor to this juicy meatloaf.
Steps to make Homestyle Meatloaf:
- Preheat oven to 350.
- Combine eggs and milk in a large bowl and mix well.
- Stir in bread crumbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper.
- Add ground beef and mix well (get dirty and use your CLEAN hands).
- Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes.
- Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well.
- When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky).
- Spread the topping on top of the meatloaf and bake for another 10 minutes.
- Let stand for 5-10 minutes and then serve.
When we are going to a family gathering and need to take a dish or two, this homestyle vegan meatloaf is always my first. This Easy Paleo Homestyle Meatloaf is perfect for a weeknight meal and can be thrown together in just minutes! Your whole family will love this simple meatloaf recipe! Perfectly seasoned, HORMEL® Homestyle Meatloaf is topped in a thick and tasty tomato sauce Make memories around the table when serving the traditional taste of HORMEL® Homestyle Meatloaf. We've taken the ultimate home-style comfort food to the next level with top-quality beef expertly blended with spices and Homestyle Beef Meatloaf.
So that is going to wrap this up with this exceptional food homestyle meatloaf recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!