Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, meatloaf and potatoes. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Meatloaf and Potatoes is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Meatloaf and Potatoes is something that I have loved my whole life.
Spread potatoes evenly around the meatloaf on the sheet pan. Test potatoes for doneness and return to oven if needed while meatloaf rests. Meatloaf and Potatoes are Cats, not Food.
To begin with this particular recipe, we must prepare a few ingredients. You can cook meatloaf and potatoes using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Meatloaf and Potatoes:
- Get 2 lb ground beef
- Take 2 large eggs
- Make ready 1 cup oatmeal
- Prepare 1 tbsp oregano
- Prepare 1 tbsp basil
- Prepare 1 tbsp onion powder
- Get 1 tbsp garlic powder
- Get 1 tbsp Worcestershire sauce
- Make ready 1 packages onion soup mix (try lipton beefy onion)
- Make ready 1/2 large onion, diced
- Prepare 1 tsp paprika
- Prepare 6 large potatoes, cubed
I love this slow cooker meatloaf and potatoes recipe and use it often. Meatloaf can easily be made gluten-free, and if you combine it with potatoes in a slow cooker, then most of the meal cooks at one. Potatoes: Place potatoes and water on the bottom of Instant Pot. Trivet: Then put trivet that came with Meatloaf: And then shape meat mixture into a meatloaf on top of double layered foil and then.
Steps to make Meatloaf and Potatoes:
- Loosely mix all ingredients, except potatoes, in a large bowl until the meat is well coated with egg.
- Use a large glass or metal lasagna size pan, about 9"x13", or something that fits a two pound loaf with a ring of potatoes around it.
- Pack the meat into a loaf and leave about three inches for the cubed potatoes to fit around it.
- It is optional, but wrap a tin foil piece around the top to keep moisture in the meat loaf.
- Bake in the oven at 350°F for about 40 minutes and up to an hour depending on the oven.
- Check the meat after forty minutes to see if it is pink. Keep cooking and check to see if done in about fifteen minutes or less.
- The potatoes need to allow a fork to pierce them and not to be too mushy or too hard to eat.
- The potatoes will generally take the same amount of time as the meat.
The potatoes are boiled to tenderness in the bottom of the pot, while homey meatloaf is cooked in a cake pan set atop the Instant Pot's trivet. With pot-in-pot cooking, you can have homemade meatloaf. If skipping the potatoes make sure to place the loaf on a trivet and add the broth or some water to make pressure. To prevent dry spots in the meatloaf, make sure all ingredients are mixed together well. As the meatloaf & potatoes cook, create that magnificent meatloaf glaze.
So that is going to wrap it up for this special food meatloaf and potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
