Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meatloaf cupcakes. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Meatloaf Cupcakes is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Meatloaf Cupcakes is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have meatloaf cupcakes using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meatloaf Cupcakes:
- Get 1 lbs Ground Beef
- Prepare 2/3 Cup Ketchup
- Prepare 1/4 Cup Milk
- Make ready 1 Egg
- Get 3 Tbsp. Worcester Sauce
- Take 1 Sleeve Ritz Crackers
- Prepare Shredded Cheddar
- Take Salt & Pepper
- Make ready Finely Shredded Mozzarella
- Make ready 2 cups Mashed Potatoes
- Take Pink & Purple Food Coloring
- Prepare Cupcake Liners
Instructions to make Meatloaf Cupcakes:
- Preheat the oven to 350 degrees. I used prepackaged mashed potatoes for the "icing" so heat up the potatoes in the microwave and add two drops of food coloring to each bowl. Put them aside to thicken and set.
- Begin preparing the meat. Add the beef, ketchup, milk, worcester sauce, egg, crackers and cheddar into a bowl and press everything together with your hands. Season with salt and pepper. Prepare a cupcake tin by filling it with paper or foil liners.
- Scoop the meat into the liners. Press the meat all the way downwards into a cupcake shape.
- Bake for 30 min. As you can see in the pic, the meatloaf might stick to the papers and they will lose their shape. They can easily be taken out and repapered into new liners. As you take them out, I would recommend patting the oil off the "cupcakes" with paper towels before placing them in the new liners.
- After they are in the new liners, you can begin to ice them with the mashed potatoes.
- You can put anything on top from bacon to gravy or chives, but I was going for a more authentic cupcake look so I added finely shredded mozzarella to look like coconut.
- Heat and serve!
So that is going to wrap this up with this exceptional food meatloaf cupcakes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!