Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, messy meatloaf. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Messy Meatloaf is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Messy Meatloaf is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have messy meatloaf using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Messy Meatloaf:
- Prepare 1 lb Pasture Raised Ground Beef
- Take 1 each Egg
- Get 1/2 large Red Onion
- Take 3 clove Roasted Garlic
- Take 3 tbsp Mustard
- Get 1/2 can Tomato Puree
- Take 1 tsp Salt
- Make ready 1 tsp Pepper
- Prepare 1/2 cup Red Wine
- Prepare 1 tbsp Worcestershire sauce
- Get 2 tbsp olive oil
Steps to make Messy Meatloaf:
- I prefer pasture raised 85/15 or 90/10 beef. Started with 1 lb defrosted in a bowl
- roast garlic ahead, sautee onion in olive oil. Add to egg and all other items (without mustard or wine) in bottom of bowl. Blend well without beef first.
- Once ingredents are blended, mix in meat. Now add wine and mustard and mix again. Make sure all meat is mixed well with seasoning. I used a fork to make sure it's shredded and blended. Now add to pan in loaf
- Bake at 325°F for 25 min, I basted twice during baking. - - I call this messy because i don't use breadcrumbs and it falls apart easier.
So that is going to wrap it up with this exceptional food messy meatloaf recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
