Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grandma's meatloaf. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Grandma's meatloaf recipe is an old-fashioned favorite, made with ground beef, chili sauce or ketchup, and oats. It's a great choice for an everyday meal. Grandma's Meatloaf recipe: Tried and True, this recipe was passed down to me from my maternal Grandmother.
Grandma's meatloaf is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Grandma's meatloaf is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have grandma's meatloaf using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Grandma's meatloaf:
- Prepare 2 eggs
- Prepare 3/4 cup milk
- Prepare 2/3 cup finely crushed saltine crackers
- Make ready 1/2 cup chopped onion
- Take 1 tsp salt
- Make ready 1/2 tsp rubbed sage
- Prepare dash pepper
- Take 1 1/2 lb lean ground beef
- Prepare 1 cup ketchup
- Make ready 1/2 cup packed brown sugar
- Prepare 1 tsp worcestershire sauce
This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. The best part is the glaze that cooks on top. One of the best meatloaf recipes you ever make.
Instructions to make Grandma's meatloaf:
- Preheat oven to 350
- In a large bowl beat eggs.
- Next add milk, saltine crackers, salt, pepper, sage and onions to the eggs.
- Next crumble ground beef into the bowl and mix everything together. Place it in a 8x4 oval ungreased pan. And form it into a loaf shape.
- Combine remaining ingredients. Place 3/4 cup of it on the meatloaf.
- Bake at 350° for 60-65 mins. Take out of oven and let sit for 10 min. Serve with remaining sauce.
What Great Grandma Ate. because the food you love should love you back! Give a fun Asian twist to a classic comfort food dish with this gluten free and paleo Asian Meatloaf. Our giveaway winners are: Thursday's giveaway winner of the first four young adult books in Volume One by J. Spredemann is Margaret Stone of Commack. An all time favorite version of Grandma's Meatloaf recipe.
So that is going to wrap this up for this exceptional food grandma's meatloaf recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
