Nessa's Meat Loaf
Nessa's Meat Loaf

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, nessa's meat loaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Nessa's Meat Loaf is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Nessa's Meat Loaf is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook nessa's meat loaf using 23 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Nessa's Meat Loaf:
  1. Take 2 lb Ground Beef/Chuck
  2. Take 6 slice White Bread
  3. Make ready 1 cup Milk
  4. Make ready 3 tbsp Vegetable oil
  5. Get 1 large Yellow Onion, chopped
  6. Make ready 1 large Green Bell pepper, chopped
  7. Make ready 1/2 cup Panko Bread Crumbs
  8. Take 3 clove Garlic, minced
  9. Get 1 cup Parmesan cheese, grated
  10. Make ready 1 tbsp Season Salt
  11. Make ready 1/2 tsp Black Pepper
  12. Get 1 tsp Thyme, dried
  13. Prepare 1/2 tsp Cayenne pepper
  14. Take 1/4 cup Parsley, minced
  15. Take 2 Eggs
  16. Get 12 slice Bacon, thinly sliced
  17. Take Sauce
  18. Get 1 1/2 cup Ketchup
  19. Take 1/4 cup Brown Sugar
  20. Make ready 1 tsp Yellow Mustard
  21. Make ready 1/2 tsp Paprika
  22. Make ready 1 tsp Cumin, ground
  23. Get 1 tbsp Honey
Instructions to make Nessa's Meat Loaf:
  1. Preheat oven to 350°F. Pour milk over the bread slices. Allow it to soak in for several minutes.
  2. Heat oil in a medium skillet. Add onion, green bell pepper and garlic, saute until softened, about 5-8 minutes; set aside to cool.
  3. Place the ground beef, milk-soaked bread, Parmesan, seasoned salt, salt, black pepper, and parsley in a large mixing bowl. Pour in beaten eggs.
  4. With clean hands, mix the ingredients until well combined then place on a Sheet pan with cookie sheet on top to catch the grease below.
  5. Lay bacon slices over the top, tucking it underneath the meatloaf.
  6. Make the sauce: Add everything into mixing bowl. Stir together. Pour 1/3 of the mixture over the top. Spread with a spoon.
  7. Bake for 1 hour, then pour the rest of the sauce over the top. Bake for another 1 hour. Slice and serve with remaining sauce.
  8. Bon Appétit :)

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