Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hawgdaddy's meat loaf. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Official video of Meat Loaf performing I'd Do Anything For Love (But I Won't Do That) from the album Bat Out of Hell II. This is The Dutch TV premiere of "I would do anything for love" of the singer Meat Loaf. The complete show from Ontario, London.
HawgDaddy's Meat Loaf is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. HawgDaddy's Meat Loaf is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have hawgdaddy's meat loaf using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make HawgDaddy's Meat Loaf:
- Prepare 3 lb ground beef,chuck or round
- Get 1 lb Johnsonvlle Sweet Italian Sausage
- Make ready 10-15 Slices thick bacon depending on size of meatloaf
- Prepare 1 onion diced (optional)
- Prepare 1 bell pepper (optional)
- Make ready 1 jalapeno pepper diced (optional)
- Get 1 packages Lipton onion soup mix
- Take 2 eggs slightly beaten
- Take 1/2 cup shredded cheddar cheese
- Get 1 salt to taste
- Make ready 1 pepper to taste
- Prepare 1/2 cup bread crumbs
- Prepare 1/4 cup bbq sauce
Everyone who has eaten it just loves it. Add saltines until stiff enough to form loaf. Hello Everyone, nothing going on at all. Momma's Meatloaf is a classic meatloaf that has the best flavor ever!
Steps to make HawgDaddy's Meat Loaf:
- Combine ground meat and sausage to loosely mix
- Add preferred amount of onion, bell pepper and jalapeno. May omit onion if using onion soup mix. Loosely mix
- Mix in onion soup mix (this makes it awesome!) and add eggs
- Salt and pepper to taste. Add bbq sauce and mix in.
- Add 1/4 cup of the bread crumbs and combine. If needed, add more to dry up a little.
- Put in loaf pan or shape in appropriate size on lined cookie sheet
- After shaping, form a "V" lengthwise in loaf. Put in up to 1/2 cup of cheddar cheese and fold sides around to close
- After adding cheese, lay out bacon on a sheet or cutting board slightly overlapping. Lay meatloaf over the top 1/3 of bacon and roll downward to cover meatloaf turning ends. Place meatloaf on cooking sheet.
- Cook at 375 for one hour or until internal temp reaches 170-175 degrees
- During last 15 minutes, top with bbq sauce and sprinkle with more cheddar cheese
- Allow to sit for up to 10 minutes before cutting for redistribution of juices
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