Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, meatloaf with carrots and potato's. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
The crockpot meatloaf with potatoes and carrots I'm sharing here with you will take longer than a loaf by itself. Place the potatoes and carrots around the meatloaf in the crockpot. Mix together ketchup, brown sugar, mustard and Worcestershire to make a sauce.
Meatloaf with Carrots and Potato's is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Meatloaf with Carrots and Potato's is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have meatloaf with carrots and potato's using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meatloaf with Carrots and Potato's:
- Prepare 1 lb organic ground beef
- Prepare 1 lb mild Italian sausage
- Take 1/2 cup Italian Breadcrumbs
- Make ready 1 egg
- Make ready 1 yellow onion
- Get Hand full of chopped basil
- Prepare 4 tbsp chopped parsley
- Make ready 2 tsp salt
- Get 3 tsp pepper
- Make ready 3 cloves chopped garlic
- Get 1/4 cup ketchup
- Prepare 1 tbsp Worcestershire sauce
- Prepare Potatoes and carrots
- Take 1/2 bag baby rainbow carrots
- Take 1/2 bag small rainbow potatoes
- Make ready Dash white wine vinegar
- Take 1 tbsp olive oil
- Make ready to taste Salt and pepper
- Take 1 tsp rosemary
For the puree: peel potatoes and carrots, rinse and chop coarsely. Remove meatloaf from the oven, carefully invert onto plate and cut inot slices. Arrange meatloaf and puree onto plates and garnish with herbs, if. Add to bottom of pot- your potatoes and carrots with one cup of water , salt, pepper, and seasoning salt.
Instructions to make Meatloaf with Carrots and Potato's:
- Preheat oven to 400F. Chop onions, garlic and fresh basil add to mixing bowl and stir. Rheb
- Add both meats, and remaining ingredients and mix with hands
- Cut the potatoes and baby carrots and set to side.
- Use a 8x12 pan and aluminum foil coat first the pan then create two smaller pans with a gap in middle as seen in picture. Split the meatloaf mix in half then add the potatoes and carrots and mix in the remaining ingredients
- Place in oven and cook for 45 minutes. Or until internal temperature reaches 160. Internal temp must be 160.
- Let sit for 10 minutes then serve. You can pull the self made bread pans out and peel down to cut and serve. If additional doneness is needed on vegetables leave in oven while cooling meatloaf.
This crockpot meatloaf includes potatoes, which makes it a convenient one-pot meal. Add some thick-sliced carrots to the slow cooker along with the potatoes if you would like, or add extra onions, or cook the meatloaf and potatoes separately. Spread the meatloaf with ketchup, chili sauce, or barbecue. Remove meatloaf and carrots from instant pot, brush meatloaf with the remaining ketchup. Photo "Meatloaf with Potatoes and Carrots" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
So that’s going to wrap this up for this exceptional food meatloaf with carrots and potato's recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
