Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried rice with chicken chilli. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Chili Dry is one of my favorite food. It is super easy to make and it doesn't require a lot of ingredients. This recipe makes a medium spicy version.
Fried rice with chicken chilli is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Fried rice with chicken chilli is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook fried rice with chicken chilli using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice with chicken chilli:
- Make ready 2 cups Rice
- Take Chicken boil big pieces 1 cup
- Take Carrot 2 chopped
- Prepare Capsicum 2 chopped
- Take Green onion 5 pieces chopped
- Make ready Bnn gobhi small 1 chopped
- Prepare to taste Black venegar
- Prepare to taste Salt
- Make ready Black pepper 2 tb spoon
- Take White pepper 2 tb spoon
- Take 1 tbsp Chinese salt
- Get 1 cup Oil
- Make ready Corn flour 5 t spoon for thickness
- Prepare Onion round cutting 1 small
Prep the ingredients: Making fried rice is fast, so have all of your ingredients ready and by the stove. Dice your chicken into small cubes and salt it, whisk the egg, make sure all the veggies are diced and ready to go. You can prepare this delicious dish in your home with the same flavors of restaurants. Chicken fried rice is made of rice You do not need any side dish with this delicious mouth watering dish though chilly chicken is an excellent combination with this.
Steps to make Fried rice with chicken chilli:
- Fry all chopped vegetables in a pan with boil chicken
- Add salt black pepper white pepper and chinese salt in it
- Add black venegar fry slowly and take it out take aside
- For chilli Take another pan fry some pieces of ginger and garlic chopped in little oil
- Boil chicken pieces in another pan in 6 cups water when chicken boil take it out and chopped it in big pieces
- Water of chicken remain safe for making chilli
- Add capsicum chopped and round cutting onion and boil chicken pieces mixture in it
- Add salt 1tp black pepper 1 t spoon white pepper 1t spoon chinese salt 1tsp black venegar in it fry well
- Take a side now boil rice in another pan add all fried vegetable mixture in it like layer by layer and put it in a low flame
- At last add egg fried amlet chopped pieces in it now take a bowl add chopped onion in 6tbsp oil when it brown pour in to rice and put it in a low flame now fried rice is ready to serve
- Take a water of chicken boil add fried onion chicken and capsicum mixture in it cook well add black pepper and salt more for taste add corn flour until it's thick
- Now chilli also ready to serve
Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This is something my sister just sort of whipped up. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. Are you craving chicken fried rice right now?
So that’s going to wrap this up for this exceptional food fried rice with chicken chilli recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!