Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, beef and sausage chili. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef and Sausage Chili is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Beef and Sausage Chili is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook beef and sausage chili using 20 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Sausage Chili:
- Take 1 pound ground beef
- Make ready 1 pound hot or sweet italian sausage or.a combination, casings removed
- Make ready 2 medium onions, chopped
- Get 3 celery stalks, chopped
- Prepare 2 jalapeno peppers, chopped
- Make ready 1/2 carrot, chopped
- Take 6 garlic cloves, chopped
- Get 1 green bell pepper, chopped
- Make ready 1 can (15 oz) fire roasted tomatos, drained reserve liquid
- Prepare 1 can (28 ounce) crushed tomatoes, drained reserve liquid
- Prepare 1/2 cup ketcup
- Take 4 tablespoons chili powder
- Get 1/4 cup dry white wine
- Make ready 2 tablespoons heavy cream
- Get 1 tablespoon fresh lemon juice
- Take 1/2 teaspoon pepper and salt to taste
- Make ready 1 teaspoon or more to taste of hot sauce, such as franks brand
- Take TO FINISH
- Take 1/4 cup freshly grated romano cheese
- Take 2 tablespoons chopped fresh parsley
Instructions to make Beef and Sausage Chili:
- In a large skillet brown beef snd sausage and remove to a 2 to 4 quart crockpot
- Add all chopped vegetables and soften to skillet meat was cooked in about 5 minutes
- Add wine and reserved tomato liquid and simmer and reduce until almost gone, add to crockpot with meat
- Add all remaining ingredients, except romano cheese and parsley to crockpot and cover and cook on low 8 hours
- Strain out all excess fat and discard. Add cheese and parsley, stir in
- Serve in bowls, garnish with shredded cheddar cheese, shredded lettece, sour cream, chopped tomatos and chopped jalapenos. Bread is also great for dipping
So that is going to wrap this up for this special food beef and sausage chili recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!