Beef 🥩 chilli
Beef 🥩 chilli

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, beef 🥩 chilli. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Beef 🥩 chilli is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Beef 🥩 chilli is something that I have loved my entire life. They’re fine and they look fantastic.

It tastes real good, is simple to make. Full of ground beef, beans and seasonings, this chili gets its flavour and spice from Jalapeños! Keywords: Chili, Chilli Con Carne, Pulled Beef Chili, Shredded Beef Chilli Con Carne, Slow Cooker Chili.

To begin with this recipe, we must first prepare a few ingredients. You can have beef 🥩 chilli using 27 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Beef 🥩 chilli:
  1. Make ready 2 cups (500 gms) beef (undercut)
  2. Prepare Ingredients for marination
  3. Make ready 1 tsp salt to taste
  4. Prepare 1 tsp freshly crush black pepper
  5. Get 1/4 tsp white pepper
  6. Take 1 tsp sugar
  7. Make ready 1 egg
  8. Take 1 tbsp corn flour
  9. Get 1 tbsp white vinager
  10. Get 1 tbsp heaped soya sauce
  11. Make ready 1 tsp sweat chilli sauce
  12. Prepare Ingredients for gravy
  13. Take 1/4 cup oil
  14. Take 1 tbsp crush ginger garlic
  15. Take 1 tsp brown sugar
  16. Get 3 green long chilli/red chill(without seeds)
  17. Make ready 1 tbsp oyster sauce
  18. Make ready 1 tbsp soya sauce
  19. Prepare 1 tbsp sweet chilli sauce
  20. Take 1/4 tsp salt
  21. Prepare 1/4 tsp black pepper powder
  22. Get 1 tsp sesamey oil
  23. Prepare For garnishing beef chilli
  24. Take 1 tbsp ginger julienne
  25. Make ready 2 green/ red chilli (without seeds)
  26. Make ready 2 tbsp spring onions (green part)
  27. Prepare 3 cups egg fried rice

Stir in the chipotle chilli, chilli flakes, chilli powder and oregano until well combined. Cook for a further two minutes. Return the diced and minced beef to the pan, then stir in the sugar, chopped tomatoes. Crispy Chili Beef. featured in Spiciest Dinner Recipes.

Steps to make Beef 🥩 chilli:
  1. Wash and clean the undercut then set aside.
  2. Now cut the undercut this way.
  3. Now take a bowl and marinate the beef undercut in a bowl with these spices and sauces for about 2 hours and keep in fridge(overnight is best for marination but dont add egg it can be add before 1 hour to cook undercut).
  4. Now boiled the rice and make egg fried rice 🍚 (for this recipe I will be given in kung pao chicken with egg fried rice).
  5. Now heat the wok add oil then add beef undercut and fry on medium heat for 3,4 minutes.
  6. Now take a wok add 1/4 cup oil add ginger garlic chopped sauté for 1 minute then add green chilli stir it well.
  7. Now add the beef undercut and stir it.
  8. Now add sauce and spices stir it then add fried beef under cut and cook it for 4 minutes (dont over cook this otherwise undercut will be hard)add 2 tb /spoon of water and stir it on high flame quickly.
  9. Lastly add ginger julienne, spring onions green part and green chilli and switch off the flame.
  10. A special restaurant style beef chilli 🌶 is ready to serve.
  11. Serve beef chilli with egg fried rice it becomes more tasty and enjoy like in restaurant.

Inspired by our tips and recipes? Why not check out our exclusive School of Wok ranges below - From our popular woks to our fun and inspiring cooking classes. This is my absolute go to chilli recipe now! I omitted the cilantro because not liked and used some chilli flakes instead of hot pepper. This chilli beef stew has a real kick and is perfect to enjoy on a quiet, winter's night in.

So that is going to wrap this up for this exceptional food beef 🥩 chilli recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!