White Chicken Chili
White Chicken Chili

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, white chicken chili. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

White Chicken Chili is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. White Chicken Chili is something that I have loved my whole life.

This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This creamy white chicken chili is made super easy in your slow cooker!

To get started with this recipe, we must first prepare a few components. You can have white chicken chili using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make White Chicken Chili:
  1. Prepare 5 boneless chicken breasts
  2. Get 1 jar northern beans (48 oz)
  3. Make ready 1 can green chiles (7 oz)
  4. Make ready 1 can diced petite tomatoes
  5. Make ready 1/4 chopped onion
  6. Make ready 2 cubes of chicken bouillon
  7. Make ready 1 garlic powder
  8. Make ready 2 tsp oregano
  9. Get 3 tsp cumin
  10. Make ready Side items
  11. Take 1 saltine crackers
  12. Prepare 1 shredded cheese
  13. Make ready 1 sour cream

Healthy white chicken chili that's nice and creamy, yet there's no cream! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy. This easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili. Make it with canned or dry beans, and add extra chili peppers for more heat if you like!

Instructions to make White Chicken Chili:
  1. Boil the chicken breasts in water with the 2 cubes of chicken bouillon. (The water never gets drained, so the amount of water is the amount of soup it makes. The water may reduce down, add more if needed.)
  2. After chicken is cooked, take the chicken out of water and let cool.
  3. Add northern beans and keep the boil.
  4. Then add the rest of the ingredients.
  5. Pull apart the chicken and add to the soup.
  6. Serve and enjoy. (Serve with crackers. Top with sour cream and shredded cheese optional)

This White Chicken Chili is the perfect medley of hearty beans and chicken, with just a little bit of heat. For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network. How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée.

So that is going to wrap this up for this special food white chicken chili recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!