#Chilli cheese grilled toast
#Chilli cheese grilled toast

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, #chilli cheese grilled toast. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

#Chilli cheese grilled toast is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. #Chilli cheese grilled toast is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook #chilli cheese grilled toast using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make #Chilli cheese grilled toast:
  1. Get 1/2 Chopped capsicum
  2. Make ready 1 green chilli chopped
  3. Make ready 1/2 tsp chilli flakes
  4. Make ready 1/2tsp oregano
  5. Prepare 1 tsp chopped corriender
  6. Prepare 1 cup grated pizza cheese
  7. Make ready to taste Black pepper
  8. Make ready to taste Salt
  9. Take 4 whole wheat bread slices
  10. Get 2tbsp Pizza sauce
  11. Get as needed Butter for grilling
Instructions to make #Chilli cheese grilled toast:
  1. In a mixing bowl add capsicum,
  2. Greenchillies, corriender leaves,chilliflakes and oregano then add grated cheese
  3. Add salt and pepper according to taste mix well
  4. Take 2bread slices spread the pizza sauce and add the filling cover with another slice and grill on a grilled pan by applying butter till crisp and golden brown in colour
  5. When ready cut in to half and serve hot with ๐Ÿ… tomato ketchup

So that is going to wrap it up with this exceptional food #chilli cheese grilled toast recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!