Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, roasted brussels sprouts with sweet chili sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Roasted Brussels Sprouts with Sweet Chili Sauce is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Roasted Brussels Sprouts with Sweet Chili Sauce is something that I have loved my whole life.
Roasted Brussels sprouts in a sweet chili glaze, an awesome side! It'll convert any brussels sprout haters. They're super-quick and simple to make and.
To get started with this recipe, we must prepare a few ingredients. You can have roasted brussels sprouts with sweet chili sauce using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Brussels Sprouts with Sweet Chili Sauce:
- Prepare 1 lb brussels sprouts, halved
- Take 2 tbsp olive oil
- Prepare 2 clove garlic, minced
- Make ready 2 tsp fish sauce
- Make ready 2 tbsp sweet chili sauce
Stir together sweet chili sauce and soy sauce. Inspiration for today's Brussels Sprouts with Sweet Chili Sauce came about during an evening out We were thrilled when a platter of oven-roasted Brussels sprouts came out to the table with forks To make those Brussels Sprouts with Sweet Chili Sauce at home, we swapped in capicola (also. Once my Brussels sprouts are spread out evenly on a baking dish, I drizzle the tasty sweet chili sauce over the Brussels and let the oven do the work. Finally top the Brussels with the toasted crumbs and enjoy!
Steps to make Roasted Brussels Sprouts with Sweet Chili Sauce:
- Heat the oven to 400°F. On a baking sheet, toss the brussels sprouts in cooking oil to coat evenly.
- Roast in the oven for 20 minutes, tossing them halfway so they cook evenly. Remove brussels sprouts from the oven and turn on oven broiler to high, with the oven rack positioned in the top third of the oven.
- In a small bowl, whisk together the remaining ingredients and pour over the brussels sprouts, tossing to coat evenly.
- Broil the brussels sprouts for 5 minutes or until the sugar in the chili sauce is bubbling and caramelizing. Watch them carefully so they don't burn! Remove from the oven and serve immediately.
These sweet chili roasted Brussels sprouts may be the best Brussels sprouts. What makes these roasted brussels sprouts even more delicious than the usual ones is the sweet chili sauce. Sweet chili sauce might just be my new favorite ingredient! I bought it specifically for this recipe but have since been putting it on everything since then. These Sweet & Spicy Brussels Sprouts are roasted to get those delicious caramelized edges and tender insides, then tossed in a glaze of soy sauce, honey and spicy chili garlic sauce.
So that is going to wrap this up for this special food roasted brussels sprouts with sweet chili sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
