Jake's Circle of Friends Cheesecake FUSF
Jake's Circle of Friends Cheesecake FUSF

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jake's circle of friends cheesecake fusf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Jake's Circle of Friends Cheesecake FUSF is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Jake's Circle of Friends Cheesecake FUSF is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook jake's circle of friends cheesecake fusf using 11 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Jake's Circle of Friends Cheesecake FUSF:
  1. Prepare For crust
  2. Make ready 1 1/4 cup graham cracker crumbs
  3. Prepare 6 tbsp butter
  4. Get For filling
  5. Take 3 pkgs cream cheese, softened
  6. Make ready 3/4 cup sugar
  7. Prepare 1 tsp vanilla extract
  8. Prepare 2 tbsp flour
  9. Take 1/2 tsp grated lemon rind
  10. Prepare 3 eggs, room temp
  11. Make ready 1/2 pint sour cream
Instructions to make Jake's Circle of Friends Cheesecake FUSF:
  1. Preheat oven to 325.
  2. Butter sides of a 10" springform pan
  3. Place some of the crumbs in the pan and rotate to coat the edges. (Make sure the crumbs go all the way to the top of the pan as the cheesecake will rise as it bakes.)
  4. Melt the remaining butter and combine with the crumbs.
  5. Mix well and then pat crumbs over the bottom of the pan. Set aside.
  6. Beat cheese until light and fluffy.
  7. Add sugar and flour and continue mixing.
  8. Add vanilla and lemon rind.
  9. Continue mixing and add eggs one at a time, beating after each addition.
  10. Blend in sour cream.
  11. Pour into prepared pan and bake in preheated 325 oven for 55 minutes.
  12. Turn off heat and set oven door ajar. Let cool for one hour, and then continue cooling on counter top.
  13. Chill in refrigerator
  14. Top as desired.

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