Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, carrot cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Carrot cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Carrot cake is something that I’ve loved my whole life.
I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook carrot cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot cake:
- Prepare 1 cup all purpose floor
- Make ready 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Get Pinch salt
- Prepare 1 cup fresh cream/malai
- Get 1 cup sugar
- Get 2 eggs
- Make ready 1 tsp vanilla essence
- Make ready 2-3 drops orange food colour
- Take 1 cup shredded carrot
Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. Sometimes pecans, pineapple, and shredded coconut is added in the mix. This carrot cake cake sets the standard for carrot cakes everywhere.
Steps to make Carrot cake:
- In a mixer,beat the sugar and eggs well.
- To the same,add cream, vanilla essence and orange food colour and mix again.
- Take out the mix in a bowl and sieve flour,baking soda,baking powder and salt into it and mix well till no lumps.
- Add shredded carrot and mix again.
- Pour in a loaf pan and bake in a preheated oven at 180 degree Celsius for 35-40 minutes till a skewer comes out clean.
- Demould when it's cold and serve as such or with some drizzle,if required.
It's deeply moist and filled with toasted pecans. Most of its flavor comes from brown sugar, cinnamon, ginger, nutmeg, and carrots. Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or. Spoon ¼ of the icing on top and spread in an even layer. Carrot Cake Recipe - How to Make Carrot Cake
So that’s going to wrap this up with this exceptional food carrot cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
