Wheat carrot cake
Wheat carrot cake

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, wheat carrot cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Carrot cake is one of my favorites, and it's even better when I can actually feel good about eating it! It's made without refined flour or sugar, but the taste and texture are. Carrot cake with Wheat flour, is a healthier alternative to the regular carrot cake.

Wheat carrot cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Wheat carrot cake is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have wheat carrot cake using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Wheat carrot cake:
  1. Prepare 1 cup wheat flour
  2. Make ready 3/4 cup shredded carrot
  3. Get 1/2 cup jaggery powder
  4. Take 1 tablespoon baking powder
  5. Make ready 1/2 tsp baking soda
  6. Make ready 1/2 tsp cinnamon powder
  7. Make ready 3/4 cup milk
  8. Take 1/4 cup refined oil
  9. Take 1/2 tsp vanilla essence
  10. Make ready 1/4 cup dry fruits

Recipe includes a less sugary cream cheese frosting. How to make carrot cake from scratch. This cake is quick and easy to make, versatile and utterly I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or. Eggless Whole Wheat Carrot Cake : Learn to make the world's best egg free carrot cake.

Instructions to make Wheat carrot cake:
  1. Seive the dry ingredients
  2. Mix jaggery with out any lumbs with milk, oil and vanilla essence
  3. Mix the dry fruits with some wheat flour so it doesn't settle
  4. Mix the jaggery mix with the seived flour and mix well
  5. Dont make a flowing consistency or too thick one
  6. Take a tin, grease ir with butter and flour
  7. Preheat a pan for 10 minutes in medium flame
  8. Place the tin in a stand in the pan
  9. Let it cook for 60 minutes.
  10. Dip a tooth pick. Let it cool down then unmould
  11. Healthy wheat cake is ready to be served for christmas
  12. Merry christmas

Also includes step by step photos and detailed instructions. This carrot cake recipe includes no refined sugars, no refined flours, no processed ingredients. While this healthy carrot cake recipe calls for whole-wheat pastry flour, you can easily make switch. Like my most cake recipes, this carrot cake is also made with whole wheat flour. though you can also make it with all-purpose flour. The cake tastes good and is filling.

So that’s going to wrap it up for this special food wheat carrot cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!