Banana carrot cake
Banana carrot cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana carrot cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ooey gooey dark chocolate banana bread, secretly healthy and vegan! This carrot cake does not have a cream cheese frosting. I have not had this yet, but my hubby says it's wonderful.

Banana carrot cake is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Banana carrot cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have banana carrot cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana carrot cake:
  1. Get 250 g all purpose flour
  2. Prepare 3 very ripe bananas
  3. Get 3 eggs
  4. Prepare 100 g sugar
  5. Get 100 ml vegetable oil
  6. Take 1 tbs baking soda
  7. Take 1.5 tbs baking powder
  8. Prepare 1 tbs vanilla essence
  9. Get 150 g carrots
  10. Make ready 1 tbs cinnamon

In a large bowl, stir together butter and sugars until combined. This low fat carrot banana cake or loaf combines two of my favourites: carrot cake and banana bread. This isn't as sweet and decadent as a carrot cake, and calls for far less oil or butter. A deliciously moist carrot cake, perfect with a strong cup of tea and a good book!

Instructions to make Banana carrot cake:
  1. Add cinnamon, baking powder and baking soda to the flour and sift in a bowl
  2. In a separate bowl mash the bananas with a folk and add the other ingredients one by one mixing well (eggs, sugar, vegetable oil and vanilla essence) in that order
  3. Add the dry mixture and beat thoroughly..add grated carrots and mix lightly
  4. Preheat the oven at 180°c for 10 minutes..pour into the prepared baking tin and bake for 50 minutes or until a skewer inserted into the center comes out clean
  5. Cool in the tin for a few minutes then turn out onto a wire rack

Carrot Cake Banana Bread is the best of both worlds! Super moist, perfectly sweet, and glazed to perfection - you won't be able to stop at one slice! Carrot Cake Banana Bread Tips & Tricks: - I like to mash the bananas with a fork, because I can control just how "mashed" the bananas get. Since I like my banana bread with some bigger pieces of. This delicious carrot and banana cake recipe is halfway between a banana loaf and carrot cake, bringing the best of both worlds to one bake.

So that’s going to wrap this up for this exceptional food banana carrot cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!